AMA: Live from Grand Cayman

What I Make During Weeknights, Are Emotions Put into Food, and is Brine the Flavor of the Year?

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I got a lot of feedback from my essay on “The Menu” and the closure of NOMA. One of the questions from this week was whether emotions can be put into food. If there’s an emotional transaction that takes place. YES. When someone cares about what they are making you can taste it. If someone is focusing on technique only—whether that is a simple omelet or …

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