My Favorite Sandwich (This Week): Spilled Milk #140

Pork souvlaki with yogurt sauce, tomatoes and onions on homemade flatbread: I don't know which part I like most.

For more grilling awesomeness, watch Andrew Zimmern’s Wild Game Kitchen every Monday night at 9 p.m. ET.

Here is a great meal to cook on your grill. I use my pizza dough recipe to make a delicious flatbread, and you can even brush them with olive oil and sprinkle with za’atar if you like.

Souvlaki

Make as many skewers as you need (leftovers are encouraged!)