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Shanna's avatar

I made the best Fijian style fish curry in May.

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Doug Lahde's avatar

Made an absolutely fantastic smoked chili this spring! Put all the veggies, beans, etc. In a Dutch oven and put a "meatball" above it and ran the smoker until the meat was fully cooked. Shredded the meat and put in chili sauce for another 2 hrs before serving.

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