Ok, I’m not done here, took a break from planting the garden in 87 degrees, and now I get stop thinking about this question. Which leads to my follow up question; which chef would you trust to do the cooking?
Wow this is some freaky sh*t. Good forearms have always caught my attention, although I don't eat chicken wings, so maybe not. I think I'd like to be "dispatched" via wood chipper (Fargo) and then mixed with beans to make a nice chili.
Wow…Mr Biscuit…perfectly weird question …both wanted & didn’t want the answer. Note to Andrew…might want to pass on invitations to Mr. Biscuit’s house for a bit.
Andrew, I came across a offer on your ste, "Andrew’s Best 25 Recipes Digital Cookbook", and if you sign-up for Want the free digital cookbook delivered to your inbox?
Sign up for 'Andrew Zimmern’s Spilled Milk'...?? I did sign-up, yet I don't seem to have access to the Digital Cookbook download... so someone send me a link to the digital cookbook to download... Thanks...
Hey AZ, I found the initial 'Welcome' receipt to Spilled Milk... yet unfortunately there wasn't a 'link' to your Digital Cookbook.... Thanks for the effort, yet I still am unable to find the link on all your sites.... BTW: I'm really enjoying your lesser known show, "Andrew Zimmern's Wild Game Kitchen"... I'm an outdoor guy all summer long, so watching your 'Open Fire' cooking, tips & techniques has been terrific.!!!
Oh come on, you don't have any parts that would be scrumptious cooked slow and low?
Ok, I’m not done here, took a break from planting the garden in 87 degrees, and now I get stop thinking about this question. Which leads to my follow up question; which chef would you trust to do the cooking?
Wow this is some freaky sh*t. Good forearms have always caught my attention, although I don't eat chicken wings, so maybe not. I think I'd like to be "dispatched" via wood chipper (Fargo) and then mixed with beans to make a nice chili.
Wow…Mr Biscuit…perfectly weird question …both wanted & didn’t want the answer. Note to Andrew…might want to pass on invitations to Mr. Biscuit’s house for a bit.
Chef when was the last time u had sweetbreads???
Andrew, I came across a offer on your ste, "Andrew’s Best 25 Recipes Digital Cookbook", and if you sign-up for Want the free digital cookbook delivered to your inbox?
Sign up for 'Andrew Zimmern’s Spilled Milk'...?? I did sign-up, yet I don't seem to have access to the Digital Cookbook download... so someone send me a link to the digital cookbook to download... Thanks...
Coolio!
Hey AZ, I found the initial 'Welcome' receipt to Spilled Milk... yet unfortunately there wasn't a 'link' to your Digital Cookbook.... Thanks for the effort, yet I still am unable to find the link on all your sites.... BTW: I'm really enjoying your lesser known show, "Andrew Zimmern's Wild Game Kitchen"... I'm an outdoor guy all summer long, so watching your 'Open Fire' cooking, tips & techniques has been terrific.!!!